Le Chocolatier will be closed for annual vacation Aust 7th thru August 14th, any order placed during this time will not be processed, shipped or delivered until the week of August 15th.

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DELUXE HAZELNUT PRALINE LOG

$130.00

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Scrumptious loaf of incredible mixture of finely ground hazelnuts to create the Italian originated "gianduja" hazelnut confection. Folded into rich dark chocolate and cream ganache, then riddled with crushed roasted hazelnuts and toffee chips and topped off with a white chocolate weave, sprinkled with a toffee topping. Display, slice, and serve. An exquisite dessert or gift. 48 ounces, 11" long, 3.5 "wide 2" high. Available only in Parve -Lactose Free and Vegan Friendly.

Additional information

Weight 15 lbs
Chocolate Type

Original/Dairy, Parve/Lactose Free, CY/Special Kosher