DELUXE HAZELNUT PRALINE LOG

Scrumptious loaf of incredible mixture of finely ground hazelnuts to create the Italian originated "gianduja" hazelnut confection. Folded into rich dark chocolate and cream ganache, then riddled with crushed roasted hazelnuts and toffee chips and topped off with a white chocolate weave, sprinkled with a toffee topping. Display, slice, and serve. An exquisite dessert or gift. 48 ounces, 11" long, 3.5 "wide 2" high. Available only in Parve -Lactose Free and Vegan Friendly.